八丈島郷土料理 源八船頭 中目黒店

Edamame

429 yen(税込)

cold tofu

429 yen(税込)

Tataki cucumber

429 yen(税込)

★Homemade kimchi

528 yen(税込)

Kimchi guy

528 yen(税込)

Crab miso dip cucumber

528 yen(税込)

Tomato with garlic

550 yen(税込)

Stagnation

550 yen(税込)

Plum quartz

528 yen(税込)

Changer

528 yen(税込)

Squid liver salad

528 yen(税込)

★Homemade deep-fried tofu

605 yen(税込)

Island shallots

825 yen(税込)

Seafood shumai

638 yen(税込)

Three

Bonito sake kasu cream cheese

¥ 660(税込)

Pickled off hotflies

715 yen(税込)

★Marinated Japanese flying squid

825 yen(税込)

Seafood with Kimchi

748 yen(税込)

Clams steamed in sake

825 yen(税込)

★ Steamed clams with garlic butter

825 yen(税込)

Shrimp dumpling soup

748 yen(税込)

Boiled fish bones

968 yen(税込)

Ashitaba Tempura (half size)

¥ 660(税込)

Ashitaba with sesame dressing

748 yen(税込)

Boiled Ashitaba

748 yen(税込)

Ashitaba and Sanbaizu

748 yen(税込)

Softly simmered chicken breast

1078 jpy(税込)

Taro and bonito sake kasu

880 yen(税込)

Seared Tuna with Special Spicy Sauce

935 yen(税込)

[Island Sushi] Genpachi Sento's specialty! 14 pieces for two

2398 jpy(税込)

[Island Sushi] Genpachi Sento's specialty! 21 pieces for three people

3575 yen(税込)

[Shima Sushi] A little bit of Shima Sushi, 4 pieces

715 yen(税込)

Mackerel sushi

¥ 1210(税込)

★ Crab miso sushi rolls

1078 jpy(税込)

Seafood sushi rolls

1078 jpy(税込)

Five kinds of assortment, 20 slices

2530 yen(税込)

*Single sashimi items are also available on a separate sheet.

Eight kinds of assortment, 32 slices

3740 yen(税込)

*Single sashimi items are also available on a separate sheet.

Stir-fried scallops and vegetables with butter

968 yen(税込)

Stir-fried dried squid and vegetables

968 yen(税込)

★Goya Chanpuru

935 yen(税込)

Stir-fried thick-sliced pork and kimchi

968 yen(税込)

Sangen pork stamina grill

935 yen(税込)

Seafood Salad (Half Size)

¥ 660(税込)

[Specialty] ★ Yam stamina roll

968 yen(税込)

[Specialty] Yam and cod roe rolls

935 yen(税込)

Tofu salad

858 yen(税込)

Chooregi Salada

825 yen(税込)

Angelica keiskei tuna salad

880 yen(税込)

Large grilled tuna collar

1078 jpy(税込)

◎Grilled yellowtail collar

880 yen(税込)

Grilled sea bream collar

815 yen(税込)

Grilled Cultured Mackerel

748 yen(税込)

Grilled squid

715 yen(税込)

Additional crab miso mayonnaise 220 yen (tax included)

◎Taro topped with salted butter

825 yen(税込)

Island chili pepper omelet

748 yen(税込)

◎ Deep fried Miou chicken with flying fish stock

858 yen(税込)

Half size: 638 yen (tax included)

Deep-fried chicken with sleet and sour ponzu sauce

913 yen(税込)

Half size 693 yen (tax included)

Specialty rare tuna cutlet

1078 jpy(税込)

Deep-fried tofu

715 yen(税込)

Deep-fried sardines with plum and shiso leaves

858 yen(税込)

◎ Deep-fried sea bream collar

825 yen(税込)

Fried potato

550 yen(税込)

Tsukiji-prepared fried horse mackerel

715 yen(税込)

Fried oysters from Hiroshima

880 yen(税込)

Half size 605 yen (tax included)

Deep fried horse mackerel

748 yen(税込)

Shrimp Tempura

1045 jpy(税込)

Squid tentacles tempura

803 yen(税込)

Bigeye Tempura

825 yen(税込)

Island scallion tempura

825 yen(税込)

◎Various fish tempura

880 yen(税込)

Hachijojima Fried Noodles

858 yen(税込)

Garlic and island chili peppers

◎ Sea bream chazuke with special sesame sauce

858 yen(税込)

Fish bone soup

550 yen(税込)

Wakame miso soup

¥ 330(税込)

Green laver miso soup

418 yen(税込)